Subtitle
Fact, Fiction & Folklore
"Food is a portal to Armenia's past and present-day culture. This culinary journey across the land called Hayastan presents the rich history, wondrous legends, and fact-filled stories of Armenian cuisine. Author's Irina Petrosian and David Underwood take readers on a memorable tour of Armenia by way of the kitchen."
Publisher
Bloomington: Yerkir Publishing
Rights
This book is owned by the Lawrence History Center, but copyright may be held by another business or organization. Please contact the Center for more information.
Sub Author
Underwood, David